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glätten   -   pulir
schleifen   -   pulir
aufpolieren   -   pulir, abrillantar
    
    
    
    
    
    
    
    
    
    
    
    
      
Wit, n.: The salt with which the American Humorist spoils his cookery ... by leaving it out. -- Ambrose Bierce, "The Devil's Dictionary"
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